Baking Substitution Webinar

Are you passionate about baking and interested in trying healthier whole food plant-based alternatives? Join in Rose Huxford's "Baking Substitution Webinar" to learn how to turn your beloved baked treats into nutritious delights with baking substitutions.  This engaging and informative webinar is perfect for home bakers, health enthusiasts, and anyone interested in discovering whole food plant-based and healthier baking choices.

In this comprehensive webinar, you will learn:

- The best plant-based substitutes for common baking ingredients like sugar, eggs, butter/oil, and milk.

- How to use alternative flours such as almond, coconut, and oat  to create delicious and nutritious baked goods.

- Tips and tricks for maintaining the perfect texture and taste in your baked creations.